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Weaponry: The Rise of Kobudo
Kobudo is the art of Japanese Karate
weaponry. The history of Kobudo on Okinawa is extremely difficult
to account due to the fact that almost all written documents about
it were destroyed in the feudal fighting, bombings and the outbreaks
of fire that followed during the Second World War. In the 12th
Century, regional Lords called, 'Aji', emerged and exerted power
from their fortified manors called, 'Gusuku'. Soon, power was
divided among three small Kingdoms in 1326, which led to a lot
of internal and continuous feudal and peasantry warfare until
1429.
Okinawa is a for the most part an
island country with few natural resources to support its large
population, and this has historically imposed significant physical
and political hardship on its inhabitants. In spite of this, the
Okinawan people maintained an indomitable will to survive. When
provoked or wrongfully persecuted, or when hostility and invasion
greeted them, these basic peace-loving people drew on their inherent
Martial Arts spirit. They fought weaponless against armed opponents,
using only their bare hands in a self-defence method called Karate-Jutsu.
Their hand and feet became in themselves, weapons--through the
use of Martial Arts techniques. The technique called shuto (chop),
still in used today, is a vestige of those early times when hands
first functioned as swords. The deprivation of the right to bare
arms contributed greatly to stimulating the development of Karate-do
in Okinawa.
In 1429, Sho Hashi united the island
and founded the Kingdom of the Ryukyu. From the 14th Century through
to the 16th Century, a period known as the "Golden Age of
Trade flourished throughout the Ryukyu Islands as a trade center
for China and other nations. However, trade vessels were constantly
threatened by Japanese pirates and the Okinawa sailors needed
to protect themselves while in foreign lands. Around 1580, Toyotomi
Hideyoshi stated laws again that prohibited the possession or
the carrying of weapons, in order to restore peace and bring some
sort of prosperity to a resource poor Ryukyuan Kingdom. It helped
to prevent unnecessary loss of life among the people and was a
deterrent to insurrection and civil wars. But that left the peasants
of Okinawa more or less defenceless against the Samurai, which
were the only ones allowed to carry weapons. Although the empty-hand
techniques developed on the battlefields were very effective and
refined, they were not as effective in massive defence or offence
operations.
In 1609, the Satsuma Samurai Clan
attacked and swept the Okinawan defences. The islanders used turtle
shields and short stabbing daggers, but they were of very little
use against horse backed, sword-carrying Samurai or bows. The
only instruments the farmers had were their simple farming tools.
The unique martial arts of Okinawan Karate and Kobudo were born
from this background. Over long years, the techniques of Chinese
and South East Asian Martial Arts were incorporated into Okinawa
Karate and Kobudo to establish the forms known today. The Chinese
methods were a combination of techniques with empty hands and
with weapons like the San-Ku-Chu, the ancestor of the Sai.
Though much of their defence was
unarmed, the Okinawans began to more frequently use weapons against
armed opponents. These weapons included the nunchaku, a neck of
stringed instruments used as sword, and reels which were thrown
as missiles. Perhaps the prohibition of weapons by Lord Shoshin
in 1488 and the famous battle of Keicho in 1609 were factors in
the development of these Karate weapons. In the battle of Keicho,
the people of Shuri City, lacking weapons utilized instruments
of daily life. The nunchaku began as a horse bridle or wagon shaft,
kama came from a potato digger or crop grinder, and timbei came
from a pot cover.
The stick techniques were all used by Okinawan peasants who had
to protect themselves against pillagers. Some new weapons were
made using as example tools used from peasants, for instance the
Nunchaku and the Tonfa or the Kama, which was the unique tool
with a metal part used at that time.
Sai
The Sai was a simple farm instrument which the peasants turned
to their advantage once they were forbidden to carry weapons.
Usually, the Sais are used in pairs. A third Sai was hidden in
the obi (belt) and was used to replace one Sai that was thrown
at the charging enemy. If the throw was successful, the fight
could be over all at once. If not, the distraction could be just
enough to get close to stab with the Sai or to counter an attack
and win the battle.
Originally, the Sai was made out
of 2 separate parts: the stem and the curved prongs. These 2 parts
were then pounded together in a process similar to that used by
sword smiths. Around late 19th century, another method was used.
A finished Sai would serve to create a Sai shaped cavity in the
ground. Molten iron was poured into this shape, producing a perfect
twin of the first Sai when the iron had hardened. Rough edges
were removed and afterwards the Sai was polished. The stem of
the Sai should cover the complete forearm, to guarantee full protection
when countering an attack. The butt of the handle can have various
shapes and can be used in the same way as a bullet.
Tonfa
The Tonfa was used as a working tool, before being a weapon. The
Tonfa was an arm of a millstone for preparing grain, which could
easily be removed. The main part of the Tonfa, the shaft, consists
of a large hardwood body, about 50 to 60 centimetres in length,
and a smaller cylindrical grip secured at a 90 degrees angle to
the shaft, about 15 centimetres from one end.
Bo
The Bo, or stick is probably one of the first weapons that mankind
used to defend or hunt. It could easily be found, was not to difficult
to handle, and could be used for multiple purposes. In Okinawa,
the Bo probably originated from a farm tool called, 'tenbin'.
It is a stick held across the shoulders, on which fish or water
buckets could be hung. It could also be originated from walking
sticks monks used to ease hiking and eventually defend themselves.
The techniques executed with the Bo, were probably developed very
early in history, and were probably refined after the Heian Era
(around 1127 AD).
Kama
The kama was a tool used to cut weeds and bring in the crop. It
was a very simple but very sharp and potentially deadly weapon.
Its structure however made it very weak when attacked with heavy
blows directly to the blade. Therefore, there has been a redesign
of the weapon, which is called natagama. It is stronger in its
construction, because the blade runs through past the curve of
the normal kama and all the way down into the handle. This makes
the cutting edge bigger, and above all, the previous weak point
where the sickle was attached to the stick has disappeared.
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